Tuesday, January 14, 2014

Nachos

SO I've been determined to create this blog for about three years now. Why? Because not only are nachos are the shit, but they are, without a doubt, my favorite food. Like.., there is nothing else that I would rather have in my mouth at any given time [that's what she said.. hardy har] than a super-sized, hot mess of black beans, refried beans, sour cream, GUACAMOLE, salsa, cheddar cheese, white crumbly Mexican cheese, onions, olives, sometimes chicken, and tortilla chips so salty that you can actually feel your blood pressure rising.

Anyway, here's a bunch of posts about various plates of nachos that I've consumed; pictures, thoughts, and rank on an arbitrary and highly subjective scale that I've devised.


Bon appénacho.

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